Tomintoul Peaty Tang
Tomintoul presumably started peating their barley to be used for their blends which are very poplular in mainland Europe. With the increased popularity of single malts, especially towards peated they release they 'Tominoul with a peaty tang'.
The Tomintoul Peaty Tang offers a light heathery smoke balanced with subtle floral tones. Sweet toffee, grassy and a hint of liqourice. The peat smoke stays to the finish which is gentle and slightly spicy.