The Speyside distillery has been around since the 1800's. The distillery started life as a barley mill and progressed into distillation. The distillery officially closed at the end of the 1960's, but over the next 25 years it has been carefully rebuilt to be one of the most beautiful in Scotland, the first spirit flowing from their stills on Christmas day 1990.


Spey 18 Year Old
One of the few aged whiskies available from Speyside Distillery. Selected from some of their oldest stock. This whisky has...
Tomatin 25 Douglas Laing.
A Single cask Tomatin released by the good folks at Douglas Laing.  There has been whisky being made in Tomatin,...
Spey Fumare
This release from Spey is the first peated whisky produced, part of the Latin range. Fumare being Latin for smokey....
Spey Tenne
Another expression on the Latin range, Tenne is Latin for Tawny. This whisky is matured in Bourbon barrels initially, then...